has soy sauce's special umami flavor and taste, total nitrogen contain from 1.0g/100ml to 1.5g/100ml We Beijing Salion Foods Co.,Ltd are a manufacturing enterprise located in Beijing China.The corporation is one of the large-scale professional production facility in China. It...

best quality soy sauce soy sauce ...

1. fermented soy sauce 2. Total nitrogen:0.6 g/100ml; Amino acid nitrogen:0.3 g/100ml 3. 500ml/bottle; 12bottles/carton Light soy sauce ...

Japanese Soy Sauce is natural fermentation soy sauce.18L/drum Japanese Soy Sauce ...

1.natural fermented 2.Instant/Concentrated Soy Sauce Powder is which can be recovered to liquid soy sauce 3. free of 3-MCPD Spray dried from fermented soy sauce,natural and pure!High Quality with ISO,HACCP,HALAL,NON-GMO,FDA certificates.INTSUNRISE...

suit for recover soy sauce instant food seasoning fast food seasoning baking food seasoning puffed food seasoning Characteristic and usage:Soy sauce powder is easier to carry, transport and store compare to liquid soy sauce, has longer storage time, and wider usage in food...

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suit for instant noodle seasoning suit for fast food seasoning suit for Puffed food suit for baking food chinese soy sauce powder ...

Japanese soy sauce powder suit for food seasoning instant noodle fast food baking food 1.Descritpion:technology: spray driedshape: brown color powderMain material: high quality natural fermented Japanese soy saucePacking: 20kg per fiber barrel; 10kg*2 bags per carton ...

Spary dried from high quality soy sauce Easy to dissolve in water, Holding full flavor and savor of soy sauce Characteristic and usage:Soy sauce powder is easier to carry, transport and store compare to liquid soy sauce, has longer storage time, and wider usage in food...